We finally got around to having our June Freezer day today, and it was great. We followed our original plan pretty well, and I only managed to mess up one thing significantly :) When I made the clazones this time I guess I didn't crimp the edges well, because when I opened the oven there was cheese everywhere. Oops! I also forgot that I planned on making a ton of them and only made 6 for my friend, we have some more in the freezer and I figured I could make some more in a few days if I decided I wanted more.
We made 4 lasagnas, 4 dinners worth of the Southwest Roll-ups (we doubled the recipe), 6 calzones, and 4 batches of the lemon chicken. We worked over at my friends house, and she doesn't have a bread machine, so I promised to bring some butterhorns over later, and I made the sloppy joes early when I got nervous that she was going to have the baby before our cooking day, so I will bring some of those over to them later.
The lemon chicken and the southwest roll-ups are both new recipes to us, but both were easy to put together, I just hope they are yummy!
All in all, I think the our freezer cooking day was a success, and because of the choices we made, today we got it done in about 3 hrs. :) Yay!
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